Tomoca Coffee Kenya Ltd officially opened its doors to the Kenyan market last Friday at an intimate event held at the Two Rivers, Nairobi.
“Kenya has a very young and dynamic population with good purchasing power, which demands high-quality products and services that are on par with international standards.
The retail industry is also supported by low overhead fees, mainly through low rental fees and attractive incentives by property landlords.”-says Amir Yusuf, Tomoca Coffee Kenya Limited, MD.
Tomoca Coffee is Famed for authentic coffee experience and it prides itself in the art of marrying Ethiopian Coffee with the Italian technique. Some of their drinks include the Macchiato, Sprice and Cravato Coffee.
Tomoca coffee prides itself on being a pioneer for change and disrupting the status quo based on the origin of coffee and the ripple effect it had from domestic use to commercialization.
Tomoca plans to create beverage blends with Kenyan, Rwandese, and Ethiopian coffee. If you are in the store early enough, you get to watch the master roaster freshly roast and package coffee beans and smell the coffee.
Present at the event was Ethiopian High Commissioner – Meles Alem, Businessman Chris Kirubi, Capital Group – Group Commercial Director – Farida Idris, Media Personalities Betty Kyalo, Pinky Ghelani, Events Organisers – Chris and Cate Kirwa, among others.
Tomoca coffee is an award-winning coffee roasting company established in 1953, in Addis Ababa – Ethiopia.
The family-owned business became the first coffee roasting company in Ethiopia to provide roasted and ground coffee to the local and international markets. The acronym TO.MO.CA is derived from the Italian Torrefazione Moderna café, which means modern coffee roasting.
Tomoca coffee is known as the gold standard of Ethiopian coffee; with an unmatched delivery of the best quality coffee from roast to cup. We are a member of the Ethiopian Commodity Exchange (ECX) and export our coffee to Sweden, Germany, USA, China, Japan and other countries across the globe.